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These cinnamon rolls are pillowy on the inside, lightly golden on the outside, and packed with that cozy cinnamon-sugar swirl that melts as it bakes. The glaze? Smooth, creamy, and just sweet enough to sink into every layer. They taste like a classic bakery treat, not a substitute. GLUTEN-FREE, DAIRY-FREE, SOY-FREE, MOSTLY ORGANIC **Mostly Organic: 2 ingredients non-organic

Soft, tender, and naturally comforting, our Honey Oat Loaf is the perfect everyday bread. Made with certified gluten-free oats and a touch of golden honey, this loaf has a subtly sweet flavor, hearty texture, and beautifully soft crumb. Delicious fresh from the oven, toasted with a little butter, or layered with your favorite sandwich fillings, it’s the kind of homemade bread you’ll want on your table every day. Simple ingredients, wholesome goodness, and baked fresh to order. GLUTEN-FREE, DAIRY-FREE, SOY-FREE, MOSTLY ORGANIC **Mostly Organic: 2 ingredients non-organic

Always a favorite, our Organic Gluten-Free Vegan Coffee Cake got dressed up for fall with a layer of homemade organic pumpkin butter and a lovely spice-butter glaze atop her crumble topping. This moist and scrumptious cake receives rave reviews from everyone who tries it--you'd never guess she's gluten-free! GLUTEN-FREE, VEGAN, ORGANIC **can be made soy-free on request

Mom's Aunt Gloria made this sugar cookie recipe and we were blessed enough to get our hands on it after she passed. These cookies are bright and vibrant--far different from the bland vanilla ones you find in big box stores. They're soft, addictive, and we've gotten so many private requests for them that we're finally making them part of the menu. GLUTEN-FREE, DAIRY-FREE

Discover the softer, sweeter side of decadence with our blondies—chewy, golden bars packed with rich vanilla flavor and caramel-like sweetness. Made entirely with plant-based ingredients, these blondies deliver that classic, buttery taste and irresistible fudgy texture without using any dairy or eggs. GLUTEN-FREE, VEGAN, SOY-FREE, MOSTLY ORGANIC **Mostly Organic: 1 ingredient non-organic

Indulge in fudgy, chocolatey bliss with our vegan brownies—rich, moist, and utterly irresistible, with none of the dairy or eggs. Made with premium dark cocoa and sprinkled with black salt, each brownie delivers deep dark chocolate flavor and a perfectly chewy texture that satisfies your brownie cravings. GLUTEN-FREE, VEGAN, SOY-FREE, MOSTLY ORGANIC **Freezer Friendly** **Mostly Organic: 1 ingredient non-organic

Our Dark Chocolate Muffins deliver rich, decadent flavor in every bite—without a trace of dairy, eggs, soy, or wheat. Made with premium cocoa and thoughtfully selected plant-based ingredients, each bite is soft, fudgy, and satisfyingly decadent, proving you don’t need dairy, eggs, or wheat to enjoy true bakery-style goodness. GLUTEN-FREE, VEGAN, SOY-FREE, ORGANIC

Sweet, soft, and irresistibly jammy—our vegan thumbprint cookies are the ultimate plant-based treat. Each cookie features a tender, melt-in-your-mouth base topped with a vibrant dollop of fruit jam that adds a burst of flavor in every bite. GLUTEN-FREE, VEGAN, SOY-FREE, MOSTLY ORGANIC **Mostly Organic: 1 ingredient non-organic

Start your day the deliciously wholesome way! Our Breakfast Cookies are packed with certified gluten-free sprouted oats, crunchy nuts, and a nourishing blend of pepitas, flaxseed, and hemp hearts. GLUTEN-FREE, DAIRY-FREE, SOY-FREE, ORGANIC **Freezer-friendly! We actually LOVE these cookies fresh from the freezer.

Our blondie bagged mix makes it easy to bake up a batch of golden, chewy goodness right at home—whenever the craving strikes! Perfect for gifting to gluten-free and vegan friends. Because the best gifts are the ones that come straight from the heart… and the oven! GLUTEN-FREE, VEGAN, SOY-FREE, ORGANIC

Our Double Dark Gluten-Free Vegan brownie mix makes it easy to satisfy late night cravings. Made with gourmet ingredients like organic jet black cocoa, vegan chocolate chips, and our house blend of gluten-free flours, these are perfect for gifting and holidays--just mix, bake, and devour! GLUTEN-FREE, VEGAN, SOY-FREE, ORGANIC

We make our own Organic Vegan Brown Sugar utilizing Organic cane sugar that has been extracted, clarified, evaporated and crystallized all on the same day it is harvested, avoiding the typical vegan concern of bone char use. We then combine that with an Organic Unsulfured Blackstrap Molasses that is processed without the use of synthetic chemicals. Organic Unsulfured Blackstrap Molasses is also a powerhouse of plant-based iron, as well as other micronutrients like calcium, magnesium, and potassium. Our Brown Sugar adds moisture to your baked goods, improves their texture, gives more depth to the flavor, and increases caramelization. We use it in our Cinnarolls, Star Breads, Double Dark Brownies, Coffee Cake, and various cookies. ORGANIC, GLUTEN-FREE, VEGAN, SOY-FREE